Gradski podrumŽupanijska ulica 8, Osijek
National restaurant Gradski podrum (town’s basement) is a place where we merge Slavonian culinary heritage that wakes up memory on our elders. Space of this restaurant has the advantage that in the same time it can flirt with city and country tradition. So the way that we present you traditional food in Gradski podrum is exactly that, city and country with all their differences and similarities.
Cottage Cheese covered with Homemade Sour Cream
Dried Mixed Plate
Kulen Sausage with Cottage Cheese
Stewed Veal with Paprika
Pork's Tongue with Tomato Sauce
Fritters with Cheese
Chicken Liver with Onion
Baked Veal Rib with Baked Potatoes
Lamb's Thigh with á la Wild Sauce
Rolled Veal Meat with Baked Potatoes
Baked Veal's Knuckle
Veal Osso Bucco
Veal's Knucke with Root Vegetables and Side Dish
Pork Medallions in Green Pepper Sauce
Slavonian Steak of the House with Baked Beans
Baumgartner Plate - for two persons
Burger with Sour Cream
Homemade Sausages with Stewed Cabbage
Veal with Sauerkraut
Dried Ribs with Sauerkraut
Beans prepared on Slavonian Style
Zander Fillet with Almond
Fish Perkelt with Pasta and Cheese
Fish Plate for two
Bannock Bread with "Čvarci"
Bread Rolls filled with Ham and Cheese
Baked Paprika with Garlic
Rice with Corn
Boiled Fresh Vegetables
"Gužvara" with Walnuts or Poppy
Sweet Strudel with Dried Fruits
Gradski podrumŽupanijska ulica 8, OsijekDISTANCE 0 km
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Our guest satisfaction is very important to us so please be free to contact us, our team is here to help you.+38531250450
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