Dubravkin putDubravkin put 2, Zagreb
Located in the Tuškanac forest, just a few minutes’ walk from the very centre of the city, Dubravkin put is both a restaurant and a wine bar. Its interior is warm and contemporary, while its terrace has a beautiful view of the park and forest. Our philosophy is about offering an innovative dining concept which reflects a Mediterranean influence. The Mediterranean cuisine, with the menu designed by our chef Priska Thuring, and professional and helpful staff led by Marko Rundek will offer each guest a delicious, elegant and sophisticated experience. Our professionalism, attention to details and the combination of tradition and innovation will not leave you indifferent.
Standard Menu
Lunch
Beef Carpaccio with Herbs and Quince Mustard
Sea Bass Pâté, Rocket Leaf and Toast
Tuna Salad, Poached Egg, Broccoli, Boiled Potatoes, Radicchio and Mustard Dressing
Sweet Potato Soup, Walnut and Parsley Pesto
Oxtail Consommé with Hennessy Cognac
Pumpkin Risotto, Forest Mushrooms, Hazelnuts and Lardo
Fresh Cheese and Pistacchio Dumpling, Leek and Pancetta Ragout
Homemade Tagliatelle with Mixed Shells, Rocket Leaf and Marinated Cherry Tomatoes
Veal Heart, Potato and Celery Cream, Glazed Beetroot, Collard Greens, Mustard Seeds Sauce
Fried Sardines, Tzatziki Sauce, Breaded Onion, Chard with Garlic (for two)
Greek Meatballs of Dry Aged Beef, Olives, Eggplant, Zucchini and Feta Cheese (for two)
Chicken Breast Filled with Mushroom Pâté, Pumpkin Cream, Sprouts and Pancetta (for two)
Grilled Local Trout, Cabbage Sprouts, Boiled Potatoes, Lemon (for two)
Tuna Steak, Bulghur with Cherry Tomatoes and Spring Onion (for two)
Octopus and Buckwheat Ragout, Capers and Herbs (for two)
Dark Chocolate Baked Terrine, Caramel Sauce, Truffle Ice Cream
Traditional “zlevanka” Cake from Zagorje with Cheese and Apples, Isabella Grape Ice Cream
Cheese
Cheese Selection
Cold Entrees
Fresh Cheese
Sea Bream Tartar
Our Vitello Tonnato
Cuttlefish
Soups
Red Pepper
Parsley
Oxtail
Warm Entrees
Snail
Veal Sweetbreads
European Spider Crab
Goose Liver
Main Dishes
Sea Bass
Monkfish
Dentex
Lamb
Veal
Duck Breast
Specialties
Adriatic Tuna Tartar
Steak Tartar
Daily Offer of Fresh Fish
Scampi
Croatian Simmental Ribeye Steak 30 Days Aged
French Charolais Beef Tenderloin
Spanish Vaca Vieja entrecôte
Group Menus
7 Courses
12 Courses
Side Dishes
Homemade Fried Potatoes
Potato Gratin
Swiss Chard and Potato Dalmatian Style
Deep Fried Zucchini
Grilled Vegetables
Desserts
Millefoglie
Poached Peach
Carrot Cake
White Chocolate Terrine
"Le Louis XV Vol. II"
Drinks Pricelist
Wine
7 Courses
12 Courses
Reviews
Guest Reviews
Dubravkin putDubravkin put 2, Zagreb
DISTANCE 0 kmStreet view
Contact us directly
Our guest satisfaction is very important to us so please be free to contact us, our team is here to help you.
+38514834975Send us an email
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